What we used?
We bought a chocolate sponge cake from the local bakery for R50.00
1 can of Nestle Caramel Treat - R25.99
1 bottle (250gr) Clover Dairy Whipped Cream - R49.99
1 Edible A4 sized picture icing - R60.00
Chocolate Sponge Cake
Caramel
Whipped Cream
Edible Picture Icing
First, I stirred the caramel to make it a bit runny. Then I smeared it on the cake and added the picture.
Then creamed it.
Viola!









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